Friday, 13 September 2013

Food poverty – Time for Justice


 
                              Martin Johnstone, Secretary of the Poverty Truth Commission.
                                                        (Article published on 26 July, 2013)

Last week, Nelson Mandela turned 95. He once pointed out: 'Overcoming poverty is not a gesture of charity, it is an act of justice.'
 
Last week also Carers UK highlighted that one reason a local authority had given for turning down requests for emergency discretionary payments was that people were spending ‘more than £3.60 a day per person on food.’ I don’t know about you but I reckon that I would struggle to manage to do that for any more than a few days. And an increasing number of people are being forced to do so – or worse – week in and week out. That is a scandal.

I have friends who are grateful to the food bank in their local neighbourhood for helping to feed them and their families. I know others who contribute to food cupboards, food banks and food share schemes and who volunteer within them. Their generosity is to be applauded but the issue of food poverty requires more than charity.

I have another friend who told me recently that he would rather ‘crawl on his hands and knees across broken glass’ than go to a food bank. And I have colleagues, particularly those who have been involved in international development, who point to what they see as similarities between some of the ways that we are currently addressing food poverty in this country and the very worst of paternalistic and degrading international aid.

Recently the Poverty Truth Commission has been trying to engage directly with one group of people whose voices to date have been significantly under-represented in the debate about food poverty: those who struggle against it on an increasingly regular basis. This is not, of course, a single, homogenous group and we have heard a variety of different voices and emphases. Nonetheless there are a number of core messages which I think are important to the current debate.

One thing we can be clear about is that the rise of food poverty is, in very large measure, a result of the increasing cocktail of welfare cuts combined with rising food, fuel and housing costs. We are speaking with people who are feeling the impact of the bedroom tax, the re-designation of benefits, the degrading – and flawed – processes of carrying out work capability assessments (as the DWP’s own report into ATOS Healthcare this week confirmed) and the increasing use of draconian and inappropriate sanctions.

Food poverty, we have heard, is not only confined to the unemployed. Job insecurity and sub-standard working conditions, such as the lack of a living wage and the uncertainty of zero hour contracts, mean that many have fallen into food poverty or have so far only narrowly avoided it through dangerous short-term solutions such as payday loans. Others find themselves living such precarious lives because of the huge levels of personal debt that they have been encouraged to take on and from which they feel there is no escape.

The stories of why people are falling into food poverty need to be told. Of course these are individual stories but there is also a collective story of societal and government failure. And to those who would like to lay all the blame with Westminster whilst not taking up the powers that they do have at their disposal, we would say it is time to stop simply blaming others.

Another message which we have heard is that those who need to turn to others for food to feed themselves and their families are not trying to cheat the system. ‘Do you know how desperate you need to be to be turning up begging for food?’ one person asked me. We must not compound that humiliation by treating people as suspects. To do so is to buy into the same set of lies that all those on benefits are skivers and that benefit fraud is one of the primary reasons for our high welfare budget. Let’s not do it.

Related to this is a very practical request that those who need to use food banks are – at the very least – given the right to choose from the food stuffs available rather than have bundles made up for them in advance.

It makes sense but it is also about treating one another with dignity and respect. It builds the human relationship between the person who is asking for food and the one who is offering it, treating both as people who matter.

We have also encountered significant criticism of a system that seeks to limit the number of times that people can visit a food bank. People understand the reasons why such a measure is in place – to reduce the risk of dependency; to enable resources to be shared; and to give a focus to trying to address the root problem. But we know that the problems are more complex than that. For example, one group I was a part of pointed out the inconsistency of someone being sanctioned for a month but only being allowed to visit the food bank three times within that period!

The people we have spoken to don’t want to be exclusively on the receiving side of the relationship. They want to be able to support others as well as to help themselves. If there is one lesson which the Poverty Truth Commission has learnt again and again over the last four years it is that people experiencing the struggle against poverty have a vast amount to contribute to the development, delivery and effectiveness of efforts to overcome it. This is as true in the sphere of food poverty as in any other part of the problem.

The practical comments which we have heard will, we hope, help to inform the many people who are engaged in tackling food poverty in our communities. Certainly I hope that they will help to inform my own practice and the organisations and people I work alongside. They can help us to do charity better, more effectively and with greater dignity for all concerned. But I also hope that deep listening will move us more deeply. ‘Overcoming poverty is not a gesture of charity, it is an act of justice.’

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